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Ensure you have all the essential skills and support you'll need to succeed for the latest Level 1 Certificate and Level 2 Diploma in Professional Food and Beverage Service.
Specifically designed with Level 1 and Level 2 learners in mind, this resource explains all key concepts clearly, and the topics are mapped carefully to both the NVQ and VRQ in Professional Food and Beverage Service at Levels 1 and 2 so you can find what you need easily.
- Follow the structure of the units in each qualification with chapter headings and subheadings matched to the qualifications
- Master important service skills with photographic step-by-step sequences
- Grasp important definitions with key terms boxes and a glossary
- Test your understanding with activities at the end of every chapter which will help you prepare for assessment