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Coups de cœur Cultura
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When celebrity chef Marco Moretti is found dead in his own restaurant's walk-in freezer, the prime suspects are the very food critics who came to review his latest masterpiece. Enter Elara Finch, an unassuming food blogger with a palate for detail and a nose for trouble. Her only clue is the chef's missing notebook, a cryptic collection of recipes that may hold the secret ingredient to his murder. As Elara delves into the cutthroat world of gourmet cuisine, she discovers that in this kitchen, the stakes are life or death. Can she decipher the clues and find the killer before the next course is served?
