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Growing your own food sounds simple enough, until you're standing in front of an empty garden bed wondering what to plant, where to plant it and how to keep it alive.
Edible Gardening: K. M. Wade's Complete Guide for Beginners is a practical, down-to-earth guide for anyone who wants to grow vegetables, herbs, fruit and other edible plants but doesn't know where to start.
Written for true beginners, this book walks you through the basics step by step, from understanding what plants need to choosing between garden beds and pots, improving your soil, sowing seeds, planting seedlings, planning your garden and dealing with pests, diseases and weeds.
Inside, you'll learn how to:
Choose the right edible plants for your garden, climate and lifestyle Grow food in garden beds, raised beds, pots and small spaces Understand sunlight, water, soil, drainage, nutrients and seasons Grow plants from seed, seedlings and mature plants Use mulch, compost, worm farms, fertilisers and soil amendments Plan your first garden without getting overwhelmed Make better use of space with succession planting, companion planting, vertical gardening and other practical techniques Reduce pests, weeds and diseases with sensible, garden-friendly methods Choose useful tools without buying equipment you don't need Explore beginner-friendly vegetables, fruits, herbs and nutsThis guide doesn't assume you already know the difference between a seedling and a mature plant, a raised bed and an in-ground bed, or compost and mulch. It explains gardening terms, choices and techniques in plain language so you can make better decisions and learn as you go.
Whether you have a backyard, a courtyard, a balcony or a few pots near the kitchen, Edible Gardening will help you start small, avoid common beginner mistakes and build confidence with every season.
If you've ever wanted to grow your own food but felt unsure, overwhelmed or convinced you had a brown thumb, this book will help you take the first practical steps towards a productive edible garden.