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Coups de cœur Cultura
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This book includes recipes and step by step instructions on making meringues, flavored meringues, meringue shells for pies and desserts and also meringue roses and leaves to decorate cakes and confectionary.
Included in this book:
How To Make Meringues And Meringue Shells
Section 1 - Basic Meringues
Meringue Recipe
Decorating Basic Meringues
Section 2 - Meringue Shells
Section 3 - Meringue Flowers And Leaves
Section 4 - Special Meringue Recipes
