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Coups de cœur Cultura
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Rachel Cooper returned after a brief visit a couple of months earlier. The reason? Mason Walker.
Mason Walker is a man of refined tastes. He's the part owner of the luxurious Silverstone Resort, a brilliant businessman and a gorgeous male specimen. He may appear civilized, but underneath the suave veneer, is a man raging to run wild. He's ravenous, and on the scent of a delicious prey.
Rachel Cooper is a celebrated two-star Michelin chef, making a fresh start in Colorado, at the resort. She's quirky - a mixture of sense and sultry. She's the happiest when concocting recipes and feeding people. She has an excellent job and wonderful friends. Life is good. Until she crosses paths with Mason, who seems hell bent on making a meal out of her!
Lord, have mercy.
Mason is torn between devouring his prey in one bite or savoring her essence piecemeal. One thing is for sure, Rachel was his. To eat, prey or love?
As the two of them combust between sheets, an avalanche of emotional demons threatens to annihilate everything in its path. Will Rachel be able to deal with past baggage and find that perfect recipe for love?
