Summary of Don & Petie Kladstrup's Wine and War

Please note: This is a companion version & not the original book. Sample Book Insights: #1 The French were again faced with the agonizing prospect of trying to get their harvest in before their vineyards were turned into battlefields. The government mounted an extraordinary campaign to help them. #2 The winemaking families in France were extremely worried about another war, and many thought that France could not afford to lose another war. But Maurice Drouhin, a veteran of trench warfare, escaped physical injury but not the nightmares that haunted him for years afterward. #3 The life of a grape grower was one of legend and myth. It was a life that had changed little since the Middle Ages. The harvest was the happiest time of the year, as workers gathered wildflowers to decorate the cart and make a bouquet for the lady of the house. #4 The Great Depression struck France just as the wine industry was recovering from the effects of phylloxera, a tiny insect that attacks the roots of grapevines. The disease had spread to every vineyard in France in the nineteenth century, and it took many years for growers to find a cure.