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Coups de cœur Cultura
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Thirteen crops in, and you've now got a genuinely complete first garden's worth of knowledge — the easiest wins, the classic staples, the roots and alliums, the leafy greens that keep going after everything else has quit, and your first taste of growing something that comes back year after year.
If Book 1 was about understanding the ground beneath you, and this book was about actually growing something in it.
