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Discover the unique resin of Chios Island – Mastic (Pistacia lentiscus var. Chia), valued for its traditional uses and medicinal properties for centuries. This book traces the history of mastic, its botanical origins, and the traditional methods of harvesting the resin.
Explore the potential health benefits of mastic for the digestive system, heart, skin, oral health, liver, and more, supported by scientific studies. The book provides a balanced, well-researched overview of what is known about this remarkable resin, without overstating claims.
Ideal for herbal medicine enthusiasts, food historians, and anyone interested in natural remedies, this guide offers a detailed look at mastic's uses, composition, and historical significance.